MEAT SUPPLY CHAIN WITH LEVERAGE FUNCTIONALITIES

WHAT IS A SUPPLY CHAIN?

A supply chain is a network of individuals and businesses involved in the creation and delivery of a product to the consumer. The chain starts with the raw material producers and ends when the van delivers the finished product to the end user.

• A supply chain is made up of producers, vendors, warehouses, transportation companies, distribution centers and retailers.
• A supply chain’s functions include product development, marketing, operations, distribution, finance, and customer service.
• Many supply chains are now global in scope.
• Lowering costs and shortening the production cycle are the results of effective supply chain management.

MEAT SUPPLY CHAIN AND ITS PROCESS

The meat supply chain refers to the series of steps that are involved in getting meat from the farm or ranch where it is produced to the point where it is sold to consumers. The steps in the meat supply chain include

PRODUCTION

This is the first step in the meat supply chain and involves the raising of livestock for meat production. This can include activities such as feeding, watering, and providing veterinary care for the animals.

PROCESSING

Once the animals are ready for slaughter, they are transported to a processing facility where they are slaughtered and processed into meat products.

DISTRIBUTION

The processed meat is packaged and shipped to distribution centers, where it is stored until it is ready for distribution to retailers or food service providers.

RETAIL AND FOOD SERVICE

The meat is then sale to consumers through retail outlets such as supermarkets, or to food service providers such as restaurants, schools, and hospitals.

CONSUMPTION

The final step in the meat supply chain is the consumption of the meat by consumers.

THE BEEF SUPPLY CHAIN

In Beef Supply chain the production stage of the chain entails a number of intricate production and trading steps, with beef sourced from both suckler (beef) and dairy bred cattle. Prior to slaughter,in that case even if these cattle go through a series of growing and ‘finishing’ (an intensive feeding period in the last few weeks) stages on one or more farms.

PROCESS INVOLVED IN BEEF SUPPLY

• Firstly, beef supply Cattles are sold by farmers to processors for slaughter and processing.
• Secondly, Slaughtered animals are processed into a variety of products.
• Thirdly, Processors will supply beef products to domestic customers through the retail and wholesale/food service markets.
• Finally, the processors sell the beef and beef products to importers in order to serve the international market.

SUPPLY CHAIN MANAGEMENT IN MEANT INDUSTRY

Basically the process of meet supply chain is classified into two sectors, namely the upstream sector and downstream sector. The upstream sector is responsible for the procurement of cattle to slaughtering houses (RPH). Where as the downstream sector is responsible for the procurement of beef to the procurement of processed/derivative products. The relevance of entities that play a role in addition the supply chain flow of meat-based products. The linkages of entities/actors that play a role in the supply chain process of beef products and their derivatives include a variety of distinct and interconnected actors in each sector.

TOPMOST MEAT SUPPLY COMPANIES

1. CARGIL MEAT SOLUTIONS

Cargill is one of the largest meat producers in the United States, with products spanning the entire meat production spectrum. Their products includes fresh products like meet, beef and pork.

2. SYSCO

Sysco is well-known for its diverse food services, which include meat production and food preparation. They are a wholesaler who sells all of their products in bulk, therefore including fresh meats and prepared foods.

3. TYSON FOODS

Tyson is the largest meat producer in the United States, primarily for poultry products such as chicken nuggets, Buffalo wings, and tenders.

4. SMITH FIELD FOODS

Smith field primarily sells beef products, such as fresh pork, ham, fresh and cured sausages, bacon, and deli meats, but they also sell seafood, game, and poultry.

5. CONAGRA BRANDS

Conagra is a massive corporation whose products are sales in supermarkets, restaurants, and other foodservice establishments. Their main retail and wholesale products include fresh meats, sausages, seafood, and prepared foods.

6. OSI GROUPS

They manufacture a wide range of products such as fresh beef, fresh pork, ham, deli meats, sausages, fresh poultry, seafood, and meat snacks. OSI is a retail producer as well as a wholesale supplier.

APPLICATIONS OF BLOCKCHAIN TECHNOLOGY IN MEANT SUPPLY CHAIN

Blockchain technology has the potential to revolutionize supply chain management. Its is increasing transparency and traceability, reducing the risk of fraud, and improving efficiency. Here are a few examples of how blockchain will use in supply chain management

TRACKING THE MOVEMENT OF GOODS

• Blockchain can be use to track the movement of goods through the supply chain, from the point of origin to the final destination
• Improves the efficiency of the supply chain.

VERIFYING THE AUTHENTICITY OF GOODS

• Blockchain can be use to verify the authenticity of goods, such as by tracking the origin of raw materials or ensuring that a product is not counterfeit.
• Particularly useful in industries where the authenticity of goods is important.

STREAMLINING THE SUPPLY CHAIN

• Blockchain can be use to streamline the supply chain by automating certain processes and eliminating the need for intermediaries
• Help to reduce costs and improve efficiency.

IMPROVING TRACEABILITY

• Blockchain can be use to improve traceability by providing a complete record of the movement of goods through the supply chain.
• Helps to identify the source of the problem quickly.

Overall, the use of blockchain in supply chain management has the potential to increase transparency, reduce the risk of fraud and errors, and improve efficiency.

WHY CHOOSE TRACEFOOD FOR MEAT SUPPLY CHAIN?

The purpose of choosing Tracefood for meat supply chain is that the experts ensures whether the meat products being consumed are safe, high-quality, and ethically and sustainably produced. In conclusion, the meat supply chain is an important part of the food industry. That plays a crucial role in ensuring the safety, quality, and sustainability of the meat products that we consume. It involves a complex network of farms, processing plants, retailers, and other stakeholders, basically all working together to raise, process, and distribute meat to consumers.

Choosing a responsible and sustainable meat supply chain is important for a variety of reasons, including food safety, animal welfare, environmental sustainability, conversely and ethical considerations. By carefully considering these factors, individuals and businesses can make informed decisions about the meat products. They consume and help to support a more responsible and sustainable food system.